As a byproduct of our fish and shrimp processes, we transform the residues into fish meal and fish oil. By doing this, we produce a highly nutritional product used for animal feed.
For this process we use a dehydrating system that uses hot air currents to absorb the humidity of the product. This system allows the process to be completed in minutes and not in hours as it usually takes with the traditional systems. Fish meal is distributed in 46 kg. bags and has a shelf life of three months.
The content of Omega-3 in fish oil, also obtained from our process, has been widely recognized for its nutritional values.
 

Technical specifications:

Humidity (max.) 12.0%
Raw protein (min.) 55.0%
Raw fiber (max.) 3.0%
Digestible energy in bovine (min.) 3.200 kcal/kg
Digestible energy in porcine (min.) 3.100 kcal/kg
Metabolized energy in poultry (min.) 2.900 kcal/kg
Calcium (max.) 7.2%
Calcium (min.) 6.0%
Phosphorus (min.) 2.0%
Ashes (max.) 20.0%
Digestible protein by pepsins (approx.) 95.0%